KOCHSTERNSTUNDEN ElbUferei 2026

06.02. – 15.03 2026

Look forward to an outstanding culinary experience with the Kochsternstunden Menu 2026 at our ElbUferei.

Sourdough bread by Elias Boulanger
beetroot butter & candied ginger
Cured prawn
radish, blood orange, wood sorrel & wasabi
Grilled king oyster mushroom
carrot, truffle, mushroom essence & miso
Veal fillet
potato, pear, chicory & soy
Banana
buckwheat, coconut, kadaif & kaffir

Prices: 4-course menu: EUR 65.00 per person
Optional wine pairing: EUR 40.00 per person

Reservations
Table reservations via Quandoo using the keyword “KSS”